Hello everyone. I know I have been away from blogging for awhile as you all have frequently reminded me...
To say life has been busy would be the understatement of the year.
So much has been going on which somehow puts me at a loss of what to blog about.
So, I turned to comfort food. My grandmother's Dandie recipe caught my attention as I was flipping through hundreds of zillions of photos hoping I would get a spark of an idea what to post.
Written in my fourth or fifth grade hand writing it is almost impossible to see.
My grandmother would keep these tasty wheat germ balls in the
refrigerator in a jar. Her concoction was a forerunner for the popular protein bars we have in the stores now.
I guess you can tell I must be a messy cook!
I am headed to make me up a batch...